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Tips for using our marinades & dressings

Lin’s Farm marinades & dressings are recommended for all your cooking needs. Whether you’re sauteing vegetables or tofu; grilling fish or roasting chicken; barbecuing your favorite cut of meat or dressing a fresh market salad; you are bound to find a perfect sauce from our line that pairs well with your dish.

While we’ve specifically crowned some of our zesty combinations as marinades; all of our sauces have a light, smooth consistency, and can be used interchangeably for both marinating (fish, poultry, meat, soy, vegetables) as well as flavoring salads, grains, and pasta.

Our flavors are a unique blend of gourmet and wholesome that the entire family will enjoy, and the natural sweetness in each sauce means more kid-friendly dinners.

If you like instructions, here's how easy it is to whip up a complete nutritional cooked meal with our marinades & dressings:

1. Choose one of our sauces

2. Select a protein (chicken, tofu, fish, meat)

3. Add your favorite veggies (onions, potatoes, zucchini, yams, Brussels sprouts...)

4. Place everything in one pan, pour the sauce over, and toss to coat.

5. Cook according to your desired method (grill, bake, roast) and voila - dinner!

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